Venezuela is not only a place with magnificent natural zones and an ideal destination for backpackers on a budget. This South American country has an outstanding culinary tradition perfect for any foodie traveller. Venezuelan cuisine has European, African and Native American influences that make its dishes unique.
Arepas: The ultimate Venezuelan favourite.
You haven’t tried Venezuelan cooking unless you’ve had arepas.
Venezuelan cuisine is incredibly rich and diverse, but, as the popular saying goes: “There’s nothing more Venezuelan than an arepa”.
Pabellón Criollo: The country’s national dish.
I don’t know which of these I’m craving the most.
Yeah, arepas might be popular, but when it comes to a truly patriotic meal, Pabellón Criollo is the quintessence of Venezuelan cuisine.
Very informative ty
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